Bullet Chilli Seeds
- Brand: Plantozia
₹35.00₹199.00 (-82%)
9 in stock
- Packet contains : 1-Pack Seeds.
- Sowing season : Throughout the year
- Mode of sowing : Sow the seeds 0.5 cm deep in a seedling tray / Container / Pots. Transplant in 30 to 35 days.
- Germination Time : 6 to 8 days from sowing.
- Harvesting : Bullet Chilli Seeds 60 -70 days from transplanting.
BULLET CHILLI GERMINATION PROCESS
Soaking 5-6 hours in the water For Better Results :
Soaking seeds in water before planting can help speed up germination by softening the outer seed coat, allowing water and air to penetrate the seed more easily. This can help to trigger the biochemical processes that lead to the germination of Bullet Chilli Seeds.
Use 50% Compost & 50 Soil:
Using a mixture of 50% compost and 50% soil can provide an ideal environment for seed germination. Compost provides organic matter and nutrients that can aid in the growth of the seedlings, while soil provides a stable base for the roots to anchor and absorb water and nutrients. It is important to ensure that the compost used is mature and free from any harmful pathogens that may damage the seeds or seedlings. Additionally, it is recommended to provide the seeds with adequate sunlight, water, and temperature for optimal germination Of Bullet Chilli Seeds.
Do not Overwater:
Use well-draining soil. Soil that doesn’t drain well can lead to waterlogged roots, which can cause root rot and other problems. Check the soil moisture level regularly. Stick your finger into the soil about an inch deep. If the soil is dry, it’s time to water. If it’s still moist, hold off on watering.
After 2-3 Months Enjoy Your Vegetable :
Apply vermicompost twice a week Depending on the size of your plant, apply a small amount of vermicompost to the soil around the base of the plant twice a week. It is essential to avoid over-fertilizing, as this can lead to plant burn or root damage Bullet Chilli Seeds.
BULLET CHILLI SPECIFICATION
Common Name | Bullet Chilli, Kancha Lanka, Green Chilli Peppers. |
Height | 0.5 to 1.0 metre |
Harvesting Time | Throughout the year |
Bloom Time | Year round |
Difficulty Level | Easy to grow |
GROWING BULLET CHILLI PLANTS IN POTS :
Growing bullet chili plants in pots can be a rewarding experience, especially in Indian climates where they thrive due to the warmth and sunlight. Here are some care tips to ensure your bullet chili plant flourishes:
- Selecting the Right Pot: Choose a pot that is at least 12-16 inches in diameter and has drainage holes at the bottom to prevent waterlogging.
- Soil: Use well-draining soil rich in organic matter. A mixture of garden soil, compost, and cocopeat in equal proportions works well for chili plants.
- Sunlight: Place the pot in a location where it receives plenty of sunlight, preferably 6-8 hours of direct sunlight daily. Bullet chili plants love warmth and sunlight.
- Watering: Water the plant regularly, keeping the soil consistently moist but not waterlogged. Allow the top inch of soil to dry out between watering sessions.
- Fertilization: Fertilize the plant with a balanced fertilizer or one specifically formulated for chili plants during the growing season (spring to summer) every 2-3 weeks. Reduce fertilization during the dormant season (fall to winter).
- Pruning: Prune the plant to remove dead or diseased branches and promote bushier growth. Pinch off the growing tips to encourage branching and more fruit production.
- Support: Provide support for the plant as it grows taller and starts bearing fruit. You can use stakes or cages to support the branches and prevent them from breaking due to the weight of the fruit.
- Pest and Disease Control: Keep an eye out for common pests like aphids, spider mites, and whiteflies. Use organic pest control methods such as neem oil spray or insecticidal soap to keep pests at bay. Ensure good air circulation around the plant to prevent fungal diseases.
- Harvesting: Harvest the chili peppers when they reach their mature color. For bullet chilis, they typically turn red when ripe, but some varieties may also be yellow or orange. Use scissors or pruners to cut the peppers from the plant to avoid damaging the stems.
By following these care tips, you can enjoy a bountiful harvest of bullet chili peppers from your potted plant in the Indian climate.
Additional information
Weight | 0.1 kg |
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Dimensions | 5 × 5 × 5 cm |
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